The Lead Cook is a full-time position that will work closely with the Chef and occasionally with the Operations Manager to ensure that all clients are fed healthy and nutritious meals while maintaining the highest level of safety and sanitation. From May through September the Lead Cook will be expected to help train and supervise seasonal part time Kitchen Assistants. Creativity, ability to follow standard operating procedures, and the capability of asking questions and seeking solutions is a must.
• At least 2 years of experience working in food service;
• Passion for working with food and providing balanced, nutritional, and delicious meals;
• Minimum 16 years of age;
• Must be able to successfully pass a comprehensive background check.
• Training or certification in food safety;
• Excellent driving record and a valid driver’s license.
About Keystone Science School
At Keystone Science School, we believe that the power of inspiring curiosity and critical thinking, through the lens of science, changes lives and strengthens communities. We create future leaders who can problem solve and work together in an ever-evolving world and workplace environment.
Located in the Colorado Rocky Mountains, Keystone Science School’s historic campus serves as base camp for our diverse suite of inquiry-based learning programs. We combine hands-on science education with outdoor adventure to create engaging experiences for our students. At KSS, we change lives, we bring fun and laughter to everything we do, we care about each other and those we serve, we strive for excellence, we offer competitive compensation and generous benefits, and we are committed to serving students from diverse backgrounds. We’re proud to be Summit County’s #1 Best Non-Profit and #2 Best Place to Work (2019)! Visit KeystoneScienceSchool.org to learn more!